Tuesday, September 21, 2010

PORK IN SOYA SAUCE


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Ingredients:
1. Pork (preferably the part near thigh
2. Soya sauce
3. Thick soya sauce
4. Sugar
5. Garlic (Whole piece)
6. Eggs
7. Water
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Steps:
1. Water to boil and put in pork to to remove dirt and smell.
2. Egg to hard boil.
3. Put in soya sauce, thick soya sauce, sugar, garlic and a little water - M heat, wait for the mixture to boil a little.
4. Put in pork - M heat.
5. When gravy gets thicker, put in water and cook until pork is tender - L heat.
6. When this is almost done, put in hard boiled egg - L heat.
7. Continue until pork is tender to your expectation - L heat.

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